Nutrition · per 100 g

Energy	421.1 kcal
Fat	14 g
Saturated fat	5.3 g
Carbs	63.2 g
Sugars	15.8 g
Protein	10.5 g
Salt	0.55 g
Sodium	219.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.