Nutrition · per 100 g

Energy	368.1 kcal
Fat	1.9 g
Saturated fat	0.28 g
Carbs	76.4 g
Sugars	1.4 g
Fiber	8.3 g
Protein	13.9 g
Salt	1.6 g
Sodium	654.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.