Ingredients
cooked wheatberries 54.2% , barley 22.9% , cream 11.5% , CREMINI MUSHROOMS 5.7% , asparagus 2.9% , parmigiano reggiano 1.4% , onion 0.7% , butter 0.4% , corn starch 0.2% , basil 0.1% , garlic 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 198 kcal |
| Fat | 10.6 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 31.7 mg |
| Carbs | 19.8 g |
| Sugars | 1.4 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 6.3 g |
| Salt | 0.83 g |
| Sodium | 332 mg |
| Potassium | 95.2 mg |
| Calcium | 87.5 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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