Ingredients
water 54.5% , oyester sauce 22.7% , soy sauce 11.4% , garlic 5.7% , palm oil 2.8% , modified corn starch 1.4% , ginger 0.7% , yeast extract 0.4% , salt 0.2% , sugar 0.1% , E270 0.1%
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 4 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 4.9 g |
| Sodium | 1960 mg |
| Calcium | 20 mg |
| Iron | 1.1 mg |
| Vitamin A | 30 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.