Ingredients
sugar 50.0% , glucose syrup 25.0% , coffee filling 10.0% , hydrogenated vegetable coffee 2.0% , whole milk powder 6.5% , dextrose flavo 6.5%
Nutrition · per 100 g
| Fat | 5.5 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 90 g |
| Sugars | 65 g |
| Fiber | 0.5 g |
| Protein | 1.5 g |
| Salt | 0.13 g |
| Sodium | 50.8 mg |
| Calcium | 50 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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