Red Velvet Caramel Marshmallows
Hammond's, Hammond's Candies Since 1920 Llc
Ingredients
corn syrup 54.2% , sugar 22.2% , evaporated milk 11.8% , brown sugar 5.9% , water 3.0% , palm oil 1.5% , cream 0.7% , contains less than 2% of gelatin 0.4% , sea salt 0.2% , natural and artificial flavouring 0.1% , beetroot juice 0.0% , E422 0.0%
Nutrition · per 100 g
| Energy | 278 kcal |
| Fat | 5.6 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 61.1 g |
| Sugars | 44.4 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.35 g |
| Sodium | 141.2 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.