Nutrition · per 100 g

Energy	417 kcal
Fat	5.6 g
Saturated fat	4.2 g
Cholesterol	167 mg
Carbs	16.7 g
Sugars	5.6 g
Protein	69.4 g
Salt	0.45 g
Sodium	181 mg
Potassium	408 mg
Calcium	356 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.