Ingredients
cider vinegar 55.6% , ketchup 22.2% , sugar 6.1% , salt 3.4% , hot sauce 3.4% , water 3.4% , red bell pepper 3.0% , worcestershire powder 1.5% , and chili powder 1.5%
Nutrition · per 100 g
| Energy | 61 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.2 g |
| Sugars | 12.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 6.8 g |
| Sodium | 2709.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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