Ingredients
whole wheat flour 54.5% , ALL-PURPOSE FLOUR WATER 22.7% , vegetable oil 11.4% , sugar 1.0% , salt 0.4% , yeast 0.4% , DEXTROSE SODIUM STREAROLYL-2-LACTYDE 0.4% , E300 0.4% , L-CYSTE INE HYDROCHLORIDE 0.4% , AMYLASSE 0.4% , E282 8.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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