Ingredients
wheat flour 55.6% , peanut paste 22.2% , butter 11.1% , sugar 5.6% , brown sugar 2.8% , egg 1.4% , LEAVING 0.7% , salt 0.3% , natural and artificial flavouring 0.3%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 25 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 50 g |
| Sugars | 32.1 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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