Lemonaise
The Ojai Cook
Ingredients
canola oil 55.0% , CAGE-FREE WHOLE EGGS 22.5% , whole grain mustard 11.3% , water 5.6% , cage-free egg yolks 2.8% , concentrated lemon juice 1.4% , salt 0.7% , white distilled vinegar 0.4% , garlic 0.2% , cayenne pepper 0.2%
Nutrition · per 100 g
| Energy | 733 kcal |
| Fat | 80 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 633 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.