Nutrition · per 100 g
| Energy | 1500 kJ |
| Energy | 357 kcal |
| Fat | 0 g |
| Carbs | 85.7 g |
| Added sugars | 0 g |
| Protein | 0.86 g |
| Salt | 0.54 g |
| Sodium | 214 mg |
| Iron | 286 mg |
| Vitamin C | 571 mg |
| Vitamin B12 | 71.4 µg |
| Folate (B9) | 2860 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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