Bourbon Catsup
Khi Foods
Ingredients
tomato 55.0% , brown sugar 16.1% , cider vinegar 14.5% , onion 7.2% , BOURBON 3.6% , salt 0.1% , celery 0.1% , coriander 0.1% , spice 0.1% , natural flavouring 3.3%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 32.1 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 0.18 g |
| Sodium | 71 mg |
| Calcium | 214 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 64.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.