Nutrition · per 100 g
| Energy | 218 kcal |
| Fat | 4.1 g |
| Saturated fat | 0.88 g |
| Cholesterol | 23.5 mg |
| Carbs | 37.1 g |
| Sugars | 20 g |
| Fiber | 0.59 g |
| Protein | 7.7 g |
| Salt | 1.3 g |
| Sodium | 518 mg |
| Calcium | 11.8 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.