Nutrition · per 100 g

Energy	147.1 kcal
Fat	2.6 g
Saturated fat	0.59 g
Carbs	24.1 g
Sugars	13.5 g
Fiber	0.59 g
Protein	7.1 g
Salt	1.2 g
Sodium	488.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.