Fried rice with eggs & bacon scrambled eggs and bacon with seasoned fried rice and vegetables, fried rice with eggs & bacon
Ingredients
cooked white rice 53.1% , PRECOOKED SCRAMBLED EGGS 23.4% , corn 11.7% , carrot 5.9% , pea 2.9% , canola oil 1.5% , bacon 0.7% , soy sauce 0.4% , soy sauce 0.2% , cane sugar 0.1% , onion 0.0% , garlic 0.0% , safflower oil 0.0% , sesame oil 0.0% , Rice bran oil 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 6.6 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 88 mg |
| Carbs | 20.3 g |
| Sugars | 1.8 g |
| Fiber | 0.9 g |
| Protein | 6.2 g |
| Salt | 0.97 g |
| Sodium | 388 mg |
| Potassium | 133 mg |
| Calcium | 41 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.