Nutrition · per 100 g

Energy	214.3 kcal
Fat	9.2 g
Saturated fat	3.1 g
Carbs	23.5 g
Sugars	3.1 g
Protein	9.2 g
Salt	1.5 g
Sodium	602 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.