Ingredients
wheat protein 54.2% , RESISTANT POTATO STARCH 16.7% , FLAX MEAL 8.4% , bamboo fibre 5.1% , high oleic sunflower oil 3.5% , sesame seeds 2.6% , yeast 2.0% , psyllium 1.6% , wheat starch 1.3% , sunflower seed 1.1% , pea fiber 0.9% , salt 0.8% , E330 0.7% , whole wheat flour 0.6% , E300 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.