Ingredients
Modified Resistant Tapioca Starch 54.2% , high oleic sunflower oil 22.9% , native corn starch 11.5% , psyllium 5.7% , chicory fibre 2.9% , yeast 1.4% , E460 0.7% , coconut sugar 0.0% , rice bran 0.0% , E415 0.0% , natural flavouring 0.0% , salt 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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