Ingredients

beef 98.2% , salt 0.6% , pepper 0.6% , bay leaf 0.6%

Nutrition · per 100 g

Energy	273 kcal
Fat	20 g
Saturated fat	7.3 g
Trans fat	0 g
Cholesterol	91 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	25.4 g
Salt	1.2 g
Sodium	491 mg
Calcium	0 mg
Iron	3.3 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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