Ingredients
cider vinegar 54.5% , mustard 22.7% , brown mustard 11.4% , light brown sugar 5.7% , sugar 2.8% , salt 1.0% , black pepper 0.9% , garlic 0.4% , onion 0.2% , cayenne pepper 0.1% , red bell pepper 0.1%
Nutrition · per 100 g
| Energy | 83 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Calcium | 67 mg |
| Iron | 4.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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