Nutrition · per 100 g

Energy	400 kcal
Fat	10 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	6.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	26.7 g
Sugars	0 g
Added sugars	0 g
Fiber	20 g
Protein	53.3 g
Salt	0 g
Sodium	0 mg
Potassium	1390 mg
Calcium	167 mg
Iron	20 mg
Magnesium	813 mg
Zinc	13.3 mg
Vitamin D	0 µg
Folate (B9)	120 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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