Nutrition · per 100 g
| Energy | 230 kcal |
| Fat | 9.5 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 20.3 mg |
| Carbs | 24.3 g |
| Sugars | 3.4 g |
| Added sugars | 0.68 g |
| Fiber | 2.7 g |
| Protein | 12.2 g |
| Salt | 1.4 g |
| Sodium | 547 mg |
| Potassium | 167 mg |
| Calcium | 243 mg |
| Iron | 0.74 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.