Ingredients
unsalted butter 54.2% , sugar 21.4% , flour 12.2% , egg 6.1% , brown sugar 3.1% , natural flavouring 1.5% , cream cheese 0.8% , carrot powder 0.4% , spice 0.2% , E160b 0.1% , E500ii 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Monounsaturated fat | 7.1 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 125 mg |
| Carbs | 64.3 g |
| Sugars | 42.9 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.77 g |
| Sodium | 308.9 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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