Ingredients
cane sugar 53.3% , flour 23.3% , unsalted butter 11.7% , egg 5.8% , soya oil 2.9% , water 1.5% , palm oil 0.7% , cocoa powder 0.4% , tapioca syrup 0.2% , vanilla powder 0.1% , egg white 0.0% , corn starch 0.0% , salt 0.0% , vanilla extract 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 12.5 g |
| Monounsaturated fat | 5 g |
| Polyunsaturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 75 mg |
| Carbs | 35 g |
| Sugars | 35 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 150 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.