Ingredients
unsalted butter 58.3% , cane sugar 15.0% , flour 13.3% , egg 6.7% , vanilla extract 3.3% , salt 3.3%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 30 g |
| Saturated fat | 15 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 150 mg |
| Carbs | 30 g |
| Sugars | 30 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.51 g |
| Sodium | 203.2 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 300 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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