Nutrition · per 100 g
| Energy | 465 kcal |
| Fat | 27.6 g |
| Saturated fat | 12.5 g |
| Carbs | 49.2 g |
| Sugars | 37.5 g |
| Fiber | 2.9 g |
| Protein | 9 g |
| Salt | 0 g |
| Sodium | 0.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.