Nutrition · per 100 g

Energy	333.3 kcal
Fat	16.7 g
Saturated fat	2.1 g
Carbs	47.9 g
Sugars	25 g
Fiber	6.3 g
Protein	4.2 g
Salt	0.68 g
Sodium	270.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.