Citrus Marinade Pollo Asado
Tapatío
Ingredients
water 52.2% , canola oil 23.9% , garlic 12.0% , distilled vinegar 6.0% , orange juice 3.0% , TAPATIO SEASONING 1.5% , salt 0.7% , spice 0.4% , paprika 0.2% , garlic 0.1% , E330 0.0% , vinegar 0.0% , maltodextrin 0.0% , white distilled vinegar 0.0% , rice 0.0% , malt extract 0.0% , paprika 0.0% , spice 0.0% , onion 0.0% , salt 0.0% , Modified starch 0.0% , E415 0.0% , oil of annatto 0.0%
Nutrition · per 100 g
| Energy | 1080 kJ |
| Energy | 258 kcal |
| Fat | 25.8 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.5 g |
| Sugars | 3.2 g |
| Added sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.7 g |
| Sodium | 677 mg |
| Potassium | 129 mg |
| Calcium | 25.8 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.