Red velvet mini bundt cakes with cream cheese

Cookies & biscuits 0698881122661

Ingredients

water 52.8% , sugar 17.4% , fortified wheat flour 14.9% , whole egg 7.4% , canola oil 3.7% , cocoa 1.9% , soya oil 0.9% , Modified starch 0.5% , whey 0.2% , contains 2% and less of the following 0.1% , baking powder 0.1% , cream cheese 0.0% , Emulsifier 0.0% , salt 0.0% , wheat gluten 0.0% , artificial flavouring 0.0% , E481 0.0% , E129 0.0%

Nutrition · per 100 g

Energy 349 kcal
Fat 13.9 g
Saturated fat 3.5 g
Trans fat 0 g
Cholesterol 23 mg
Carbs 51.2 g
Sugars 34.9 g
Fiber 2.3 g
Protein 4.7 g
Salt 1.2 g
Sodium 488 mg
Calcium 0 mg
Iron 1.7 mg
Vitamin A 0 µg
Vitamin C 0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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