Udi's, sweet potato ravioli
Udi's, Pinnacle Foods Group Llc
Ingredients
sweet potato ravioli 53.1% , water 23.4% , kale 11.7% , portobello mushrooms 5.9% , red bell pepper 2.9% , cream 1.5% , corn starch 0.7% , extra virgin olive oil 0.4% , VEGETABLE BASE 0.2% , parmigiano reggiano 0.1% , sea salt 0.0% , lemon juice from concentrate 0.0% , sage 0.0% , garlic puree 0.0% , thyme 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 3.1 g |
| Saturated fat | 0.98 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 22.4 g |
| Sugars | 2 g |
| Fiber | 1.2 g |
| Protein | 2.4 g |
| Salt | 0.62 g |
| Sodium | 247 mg |
| Calcium | 31 mg |
| Iron | 0.56 mg |
| Vitamin A | 705.9 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.