Ingredients
water 52.8% , cane sugar syrup 23.6% , rice flour 11.8% , egg 5.9% , palm oil 3.0% , potato starch 1.5% , cane sugar syrup 0.7% , Modified starch 0.4% , brown rice flour 0.2% , tapioca 0.1% , egg white 0.0% , modified cellulose 0.0% , vanilla extract 0.0% , baking powder 0.0% , salt 0.0% , sunflower lecithin 0.0% , natural flavouring 0.0% , dry molasses 0.0%
Nutrition · per 100 g
| Energy | 329 kcal |
| Fat | 12.9 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 48.2 g |
| Sugars | 27.1 g |
| Fiber | 1.2 g |
| Protein | 4.7 g |
| Salt | 0.73 g |
| Sodium | 294 mg |
| Calcium | 0 mg |
| Iron | 0.85 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.