Nutrition · per 100 g

Energy	386 kcal
Fat	11.4 g
Saturated fat	1.4 g
Carbs	61.1 g
Sugars	4.6 g
Starch	0 g
Fiber	3.9 g
Protein	7.1 g
Salt	1.3 g
Sodium	524 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.