Ingredients
wheat flour 53.3% , E928 23.3% , iron 11.7% , zinc 5.8% , E375 2.9% , enzyme 1.5% , ascorbic acid l 0.7% , thiamin 0.4% , E101 0.2% , folic acid 0.1% , fat 0.0% , sugar 0.0% , cinnamon 0.0% , E500ii 0.0% , SODIUM BENZOATE AS A PRESERVATIVE 0.0%
Nutrition · per 100 g
| Energy | 540 kcal |
| Fat | 31 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 59 g |
| Sugars | 28 g |
| Fiber | 4 g |
| Protein | 6 g |
| Salt | 0.24 g |
| Sodium | 95 mg |
| Calcium | 40 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.