Nutrition · per 100 g

Energy	250 kcal
Fat	3.6 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	107 mg
Carbs	21.4 g
Sugars	17.9 g
Added sugars	17.9 g
Fiber	0 g
Protein	35.7 g
Salt	4 g
Sodium	1610 mg
Potassium	107 mg
Calcium	35.7 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.