Ingredients

CONTENTS 100.0%

Nutrition · per 100 g

Energy	357 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Carbs	42.9 g
Fiber	28.6 g
Protein	42.9 g
Salt	1.1 g
Sodium	435.9 mg
Iron	10.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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