Nutrition · per 100 g

Energy	178.6 kcal
Fat	1.8 g
Saturated fat	0 g
Carbs	17.9 g
Sugars	17.9 g
Fiber	0 g
Protein	21.4 g
Salt	2.1 g
Sodium	857.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.