Nutrition · per 100 g

Energy	81.5 kcal
Fat	3.1 g
Saturated fat	1.8 g
Carbs	6.8 g
Sugars	5.8 g
Protein	6.5 g
Salt	0.21 g
Sodium	84 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.