Nutrition · per 100 g
| Energy | 148 kcal |
| Fat | 12.8 g |
| Saturated fat | 4.1 g |
| Carbs | 7.7 g |
| Sugars | 1.5 g |
| Fiber | 0.4 g |
| Protein | 1 g |
| Salt | 1.7 g |
| Sodium | 680 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.