Yamba hummus, lemon garlic hummus
Ingredients
chickpea 54.2% , tahini 22.9% , water 11.5% , oil 5.7% , BLEND 2.9% , CULTURED DEXTROSE 1.4% , salt 0.5% , garlic 0.5% , E330 0.2% , concentrated lemon juice 0.1% , spice 0.1% , E412 0.1%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 21.4 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 32.1 g |
| Sugars | 7.1 g |
| Fiber | 10.7 g |
| Protein | 10.7 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Calcium | 71 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.