Nutrition · per 100 g

Energy	70.8 kcal
Fat	3.5 g
Saturated fat	2.2 g
Carbs	5.3 g
Sugars	0.88 g
Fiber	0 g
Protein	3.5 g
Salt	0.14 g
Sodium	57.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.