Nutrition · per 100 g

Energy	244 kcal
Fat	0 g
Carbs	63.4 g
Sugars	9.8 g
Added sugars	9.8 g
Protein	0 g
Salt	0.3 g
Sodium	122 mg
Potassium	146 mg
Calcium	24.4 mg
Iron	0.24 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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