Nutrition · per 100 g

Energy	404 kcal
Fat	17.5 g
Saturated fat	7 g
Trans fat	0 g
Cholesterol	70.2 mg
Carbs	57.9 g
Sugars	38.6 g
Added sugars	38.6 g
Fiber	1.8 g
Protein	5.3 g
Salt	1.1 g
Sodium	456 mg
Potassium	87.7 mg
Calcium	158 mg
Iron	1.2 mg
Vitamin D	0.35 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.