Ingredients
NON DAIRY CREAMER 56.3% , glucose syrup 21.9% , hydrogenated fat 10.9% , Stabiliser 5.5% , milk proteins 2.7% , Emulsifier 1.4% , Anti-caking agent 0.7% , colou 0.7%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 17.3 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 0.17 g |
| Sodium | 68.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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