Borracho bean
Ingredients
pinto beans 52.9% , tomato 23.5% , tomato purée 11.8% , jalapeno pepper 5.9% , GREEN CHILIES 2.9% , beer 1.5% , red bell pepper 0.7% , onion 0.4% , salt 0.2% , cider 0.1% , red wine vinegar 0.0% , coriander leaf 0.0% , dehydrated onion 0.0% , lime juice 0.0% , garlic 0.0% , spice 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.3 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
| Potassium | 250 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.