Nutrition · per 100 g

Energy	291 kcal
Fat	25.5 g
Saturated fat	6.4 g
Trans fat	0 g
Cholesterol	63.6 mg
Carbs	1.8 g
Sugars	1.8 g
Added sugars	1.8 g
Fiber	0 g
Protein	16.4 g
Salt	1.8 g
Sodium	709 mg
Potassium	236 mg
Calcium	0 mg
Iron	1.1 mg
Vitamin D	0.54 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.