Ingredients
corn 71.2% , water 14.4% , salt 0.4% , maltodextrin 0.4% , CULTURED DEXTROSE 0.4% , vinegar 0.4% , E330 0.4% , potato starch 0.4% , E412 0.4% , E466 0.4% , enzyme 11.0%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46 g |
| Sugars | 0 g |
| Fiber | 4 g |
| Protein | 4 g |
| Salt | 0.85 g |
| Sodium | 340 mg |
| Calcium | 40 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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