Ingredients
STONE GROUND CORN 56.3% , water 21.9% , CONTAINS LESS THAN 2% OF THE FOLLOWING 10.9% , potato starch 5.5% , E412 2.7% , E466 1.4% , enzyme 0.7% , Preservative 0.7%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44 g |
| Sugars | 0 g |
| Fiber | 4 g |
| Protein | 4 g |
| Salt | 0.05 g |
| Sodium | 20 mg |
| Calcium | 120 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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