Ingredients
ketchup 54.5% , tomato sauce 22.7% , brown sugar 10.0% , apple 6.4% , lemon juice 3.2% , worcestershire sauce 1.6% , vinegar 0.8% , sugar 0.4% , paprika 0.2% , nutmeg 0.1% , red bell pepper 0.1%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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