Ingredients
ketchup 50.0% , mustard 25.0% , worcestershire sauce 12.5% , cider vinegar 6.3% , sugar 3.1% , salt 1.6% , spice 0.8% , water 0.8%
Nutrition · per 100 g
| Energy | 115 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.1 g |
| Sugars | 15.4 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.4 g |
| Sodium | 1769 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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